The Barefoot Housewife is a blogger, food photographer & stylist. The mother of three approaches food simply: Eat more plants with family and friends. Get your nutrients boost with this simple colourful goodness bowl.
Blend together in a high-speed blender or food processor.
Brown rice topped with roast pumpkin, lettuce, cherry tomatoes, olives, avocado & basil tahini sauce.
Basil Tahini Sauce
1 bunch of fresh basil
Juice of 1 lemon (1/4 cup)
1/4 cup of Tahini
1 small garlic clove
Slowly drizzle in water while blending to create your desired sauce consistency.